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2025-04-28 2025-04-28
What are the methods for using monoglyceride to improve dough stability and extensibility?
In the baking industry, dough stability and extensibility are one of the key factors that determine the quality of the final product. -
2025-04-16 2025-04-16
Why is IPM isopropyl myristate insoluble in water but miscible with other organic solvents?
In the fields of cosmetics, personal care and pharmaceuticals, IPM isopropyl myristate, as an important organic compound, has attracted much attention for its unique physical and chemical properties and wide application value. -
2025-04-05 2025-04-05
How does cosmetic grade mineral oil provide lasting moisturizing for sunscreen oil?
In the formulation design of sunscreen products, cosmetic grade mineral oil, as a basic oil ingredient, provides key support for the lasting moisturizing effect of sunscreen with its unique physical and chemical properties. -
2025-03-19 2025-03-19
How does monoglyceride play a stabilizing role in the emulsification process?
Monoglyceride plays an important stabilizing role in the emulsification process by reducing interfacial tension, preventing oil droplet aggregation, increasing repulsion between oil droplets -
2025-03-06 2025-03-06
How safe is monoglyceride?
Monoglyceride, full name glyceryl stearate (GMS), as a common food additive, plays an important role in the food industry. -
2025-02-20 2025-02-20
Contribution of cosmetic grade mineral oil to the stability of cosmetics
The selection and use of cosmetic grade mineral oil should follow strict safety standards.